You now have an excuse to have a bite of candy and chocolate in the one mouthful! Just a few ingredients can go a long way with this festive, Halloween Chocolate Candy Bark recipe! It's extremely simple and easy to make, the kids can get involved too! Just add your favourite festive candy to the chocolate and you've got a delicious no bake dessert in minutes!
Ingredients
1 cup dark baking chocolate
1 cup white baking chocolate
1/2 cup of your favourite festive Halloween candy
Method
In separate bowls, melt the dark chocolate and white chocolate in the microwave. Careful not to burn. Microwave in short increments, and stir chocolate between sessions until fully melted.
On a baking tray lined with parchment paper, spread out all of the dark chocolate so it creates a rectangle or square base layer. Drizzle the white chocolate over the top, creating lines on the dark chocolate. With a knife or toothpick, swirl the white chocolate so that it creates a pretty pattern. Add your festive candy to the top. Refrigerate until set. Break into bark. Enjoy!
Download the full recipe here.
