Learn how to make the ultimate rice krispies at home with this recipe including white chocolate, coconut and cranberries! This is a super simple and quick recipe but still an incredibly delicious festive treat!
Ingredients
5 cups rice bubbles or similar
4 cups white mini marshmallows
1 1/2 cups white chocolate chips
1/2 cup dried cranberries
1/4 cup desiccated coconut
100g butter
1 tbsp vanilla
Method
Prepare a square or rectangle baking dish with baking paper. In a large saucepan on a medium heat, melt the butter. Then add the marshmallows, and continue to melt. Add the vanilla, and then stir until the mixture becomes a smooth consistency. Add the rice bubbles, coconut, cranberries, white chocolate. Remove from the heat and stir until all ingredients are well combined. Turn mixture into the baking dish and evenly distribute. With a piece of folded baking paper, press down on the mixture to make compact. Refrigerate until set. Then remove from the fridge and cut into slices to enjoy!